Meat; of swine, carcasses and half-carcasses, fresh or chilled exports to Bunkers

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Meat; of swine, carcasses and half-carcasses, fresh or chilled to Bunkers were Trinidad and Tobago ($68.61K , 10,757 Kg), Italy ($32.81K , 5,321 Kg), European Union ($4.19K , 1,020 Kg), Germany ($4.10K , 1,004 Kg), South Africa ($0.68K , 1,796 Kg).

Meat; of swine, carcasses and half-carcasses, fresh or chilled imports by country in 2021
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Trinidad and TobagoExport020311Meat; of swine, carcasses and half-carcasses, fresh or chilled2021Bunkers68.6110,757Kg
 ItalyExport020311Meat; of swine, carcasses and half-carcasses, fresh or chilled2021Bunkers32.815,321Kg
 European UnionExport020311Meat; of swine, carcasses and half-carcasses, fresh or chilled2021Bunkers4.191,020Kg
 GermanyExport020311Meat; of swine, carcasses and half-carcasses, fresh or chilled2021Bunkers4.101,004Kg
 South AfricaExport020311Meat; of swine, carcasses and half-carcasses, fresh or chilled2021Bunkers0.681,796Kg
 EstoniaExport020311Meat; of swine, carcasses and half-carcasses, fresh or chilled2021Bunkers0.0816Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020311: Meat; of swine, carcasses and half-carcasses, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports