Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid exports to Burkina Faso

in 2021

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2021, Top exporters of Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid to Burkina Faso were European Union ($17.71K , 5,218 Kg), France ($16.71K , 4,557 Kg), Morocco ($2.65K , 1,714 Kg), Belgium ($0.81K , 579 Kg) European Union ($17.71K , 5,218 Kg), France ($16.71K , 4,557 Kg), Morocco ($2.65K , 1,714 Kg), Belgium ($0.81K , 579 Kg), Spain ($0.21K , 83 Kg).

Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid imports by country in 2021
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021Burkina Faso17.715,218Kg
 FranceExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021Burkina Faso16.714,557Kg
 MoroccoExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021Burkina Faso2.651,714Kg
 BelgiumExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021Burkina Faso0.81579Kg
 SpainExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2021Burkina Faso0.2183Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200110: Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports