Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports to South Africa

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to South Africa were Norway ($21.28K , 387 Kg), China ($18.33K , 1,710 Kg), Namibia ($0.67K , 460 Kg), Zambia ($0.10K ) Norway ($21.28K , 387 Kg), China ($18.33K , 1,710 Kg), Namibia ($0.67K , 460 Kg), Zambia ($0.10K ), Ghana ($0.03K , 140 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 NorwayExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019South Africa21.28387Kg
 ChinaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019South Africa18.331,710Kg
 NamibiaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019South Africa0.67460Kg
 ZambiaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019South Africa0.10
 GhanaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019South Africa0.03140Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports