Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports to Wallis and Futura Isl.

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Meat, preserved; of bovine animals, salted, in brine, dried or smoked to Wallis and Futura Isl. were France ($5.57K , 199 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 FranceExport021020Meat, preserved; of bovine animals, salted, in brine, dried or smoked2019Wallis and Futura Isl.5.57199Kg
 European UnionExport021020Meat, preserved; of bovine animals, salted, in brine, dried or smoked2019Wallis and Futura Isl.5.57199Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked


Please note: Exports is gross exports and Imports is gross imports