Fruit, nuts, fruit-peel and other parts of plants; preserved by sugar (drained, glace or crystallised) exports to St. Vincent and the Grenadines

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2019, Top exporters of Fruit, nuts, fruit-peel and other parts of plants; preserved by sugar (drained, glace or crystallised) to St. Vincent and the Grenadines were Barbados ($32.45K , 7,065 Kg), United States ($6.03K , 1,089 Kg).

Fruit, nuts, fruit-peel and other parts of plants; preserved by sugar (drained, glace or crystallised) imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Barbados	Export	200600	Fruit, nuts, fruit-peel and other parts of plants; preserved by sugar (drained, glace or crystallised)	2019	St. Vincent and the Grenadines	32.45	7,065	Kg
United States	Export	200600	Fruit, nuts, fruit-peel and other parts of plants; preserved by sugar (drained, glace or crystallised)	2019	St. Vincent and the Grenadines	6.03	1,089	Kg
Trinidad and Tobago	Export	200600	Fruit, nuts, fruit-peel and other parts of plants; preserved by sugar (drained, glace or crystallised)	2019	St. Vincent and the Grenadines	0.39	54	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200600: Fruit, nuts, fruit-peel and other parts of plants; preserved by sugar (drained, glace or crystallised)

Please note: Exports is gross exports and Imports is gross imports