Food preparations; obtained by the swelling or roasting of cereals or cereal products exports to St. Vincent and the Grenadines

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Food preparations; obtained by the swelling or roasting of cereals or cereal products to St. Vincent and the Grenadines were United States ($298.68K , 103,775 Kg), Trinidad and Tobago ($194.39K , 54,868 Kg), European Union ($41.21K , 9,678 Kg), United Kingdom ($40.74K , 9,678 Kg), St. Lucia ($9.28K , 9,835 Kg).

Food preparations; obtained by the swelling or roasting of cereals or cereal products imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport190410Food preparations; obtained by the swelling or roasting of cereals or cereal products2019St. Vincent and the Grenadines298.68103,775Kg
 Trinidad and TobagoExport190410Food preparations; obtained by the swelling or roasting of cereals or cereal products2019St. Vincent and the Grenadines194.3954,868Kg
 European UnionExport190410Food preparations; obtained by the swelling or roasting of cereals or cereal products2019St. Vincent and the Grenadines41.219,678Kg
 United KingdomExport190410Food preparations; obtained by the swelling or roasting of cereals or cereal products2019St. Vincent and the Grenadines40.749,678Kg
 St. LuciaExport190410Food preparations; obtained by the swelling or roasting of cereals or cereal products2019St. Vincent and the Grenadines9.289,835Kg
 JamaicaExport190410Food preparations; obtained by the swelling or roasting of cereals or cereal products2019St. Vincent and the Grenadines4.732,069Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 190410: Food preparations; obtained by the swelling or roasting of cereals or cereal products


Please note: Exports is gross exports and Imports is gross imports