Fish preparations; fish minced or in forms n.e.s. in heading no. 1604, prepared or preserved exports to St. Vincent and the Grenadines

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Fish preparations; fish minced or in forms n.e.s. in heading no. 1604, prepared or preserved to St. Vincent and the Grenadines were Barbados ($15.87K , 1,895 Kg), United States ($6.16K , 1,679 Kg).

Fish preparations; fish minced or in forms n.e.s. in heading no. 1604, prepared or preserved imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 BarbadosExport160420Fish preparations; fish minced or in forms n.e.s. in heading no. 1604, prepared or preserved2019St. Vincent and the Grenadines15.871,895Kg
 United StatesExport160420Fish preparations; fish minced or in forms n.e.s. in heading no. 1604, prepared or preserved2019St. Vincent and the Grenadines6.161,679Kg
 JamaicaExport160420Fish preparations; fish minced or in forms n.e.s. in heading no. 1604, prepared or preserved2019St. Vincent and the Grenadines0.4145Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160420: Fish preparations; fish minced or in forms n.e.s. in heading no. 1604, prepared or preserved


Please note: Exports is gross exports and Imports is gross imports