Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations) exports to St. Vincent and the Grenadines

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations) to St. Vincent and the Grenadines were Denmark ($128.31K , 30,151 Kg), European Union ($128.27K , 30,151 Kg), Jamaica ($55.74K , 11,070 Kg), Barbados ($55.32K , 11,887 Kg), United States ($15.50K , 6,215 Kg).

Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations) imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 DenmarkExport160239Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)2019St. Vincent and the Grenadines128.3130,151Kg
 European UnionExport160239Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)2019St. Vincent and the Grenadines128.2730,151Kg
 JamaicaExport160239Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)2019St. Vincent and the Grenadines55.7411,070Kg
 BarbadosExport160239Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)2019St. Vincent and the Grenadines55.3211,887Kg
 United StatesExport160239Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)2019St. Vincent and the Grenadines15.506,215Kg
 Trinidad and TobagoExport160239Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)2019St. Vincent and the Grenadines11.722,592Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160239: Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)


Please note: Exports is gross exports and Imports is gross imports