In 2019, Top
exporters of
Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to
Uganda were China ($44.76K , 13,000 Kg), United Arab Emirates ($13.96K , 4,676 Kg), South Africa ($9.38K , 5,803 Kg), European Union ($2.26K , 1,183 Kg), Turkey ($1.64K , 800 Kg).
Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2019