Dairy produce; fresh cheese (including whey cheese), not fermented, and curd exports to Trinidad and Tobago

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Dairy produce; fresh cheese (including whey cheese), not fermented, and curd to Trinidad and Tobago were United States ($2,229.65K , 414,702 Kg), Canada ($120.78K , 33,239 Kg), New Zealand ($60.30K , 11,664 Kg), European Union ($23.92K , 2,708 Kg), Italy ($16.12K , 1,578 Kg).

Dairy produce; fresh cheese (including whey cheese), not fermented, and curd imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2019Trinidad and Tobago2,229.65414,702Kg
 CanadaExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2019Trinidad and Tobago120.7833,239Kg
 New ZealandExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2019Trinidad and Tobago60.3011,664Kg
 European UnionExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2019Trinidad and Tobago23.922,708Kg
 ItalyExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2019Trinidad and Tobago16.121,578Kg
 FranceExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2019Trinidad and Tobago5.13698Kg
 DenmarkExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2019Trinidad and Tobago2.68432Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 040610: Dairy produce; fresh cheese (including whey cheese), not fermented, and curd


Please note: Exports is gross exports and Imports is gross imports