Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried exports to East Timor

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2019, Top exporters of Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried to East Timor were Indonesia ($0.53K , 2,070 Kg), Singapore ($0.44K , 40 Kg), Portugal ($0.04K , 10 Kg).

Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Indonesia	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2019	East Timor	0.53	2,070	Kg
Singapore	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2019	East Timor	0.44	40	Kg
Portugal	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2019	East Timor	0.04	10	Kg
European Union	Export	071230	Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried	2019	East Timor	0.04	6	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 071230: Vegetables; mushrooms and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried

Please note: Exports is gross exports and Imports is gross imports