In 2019, Top
exporters of
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) to
Togo were European Union ($29.19K , 15,032 Kg), France ($28.92K , 14,977 Kg), India ($9.68K , 4,182 Kg), Lebanon ($8.96K , 4,214 Kg), Netherlands ($0.27K , 55 Kg).
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) imports by country in 2019