Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports to Togo

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2019, Top exporters of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Togo were Cote d'Ivoire ($65.40K , 25,200 Kg), France ($1.52K , 262 Kg), European Union ($1.52K , 262 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Cote d'Ivoire	Export	170191	Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form	2019	Togo	65.40	25,200	Kg
France	Export	170191	Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form	2019	Togo	1.52	262	Kg
European Union	Export	170191	Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form	2019	Togo	1.52	262	Kg
Switzerland	Export	170191	Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form	2019	Togo	0.01	5	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form

Please note: Exports is gross exports and Imports is gross imports