Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form exports to Seychelles

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form to Seychelles were Thailand ($60.34K , 152,088 Kg), United Arab Emirates ($16.18K , 26,285 Kg), Sri Lanka ($5.61K , 1,230 Kg), Singapore ($0.75K , 1,250 Kg), European Union ($0.73K , 148 Kg).

Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 ThailandExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Seychelles60.34152,088Kg
 United Arab EmiratesExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Seychelles16.1826,285Kg
 Sri LankaExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Seychelles5.611,230Kg
 SingaporeExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Seychelles0.751,250Kg
 European UnionExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Seychelles0.73148Kg
 BelgiumExport170191Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form2019Seychelles0.1427Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170191: Sucrose; chemically pure, containing added flavouring or colouring matter, in solid form


Please note: Exports is gross exports and Imports is gross imports