Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports to Seychelles

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2019, Top exporters of Meat, preserved; of bovine animals, salted, in brine, dried or smoked to Seychelles were European Union ($7.02K , 423 Kg), Italy ($6.18K , 323 Kg), United Arab Emirates ($1.13K , 330 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
European Union	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Seychelles	7.02	423	Kg
Italy	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Seychelles	6.18	323	Kg
United Arab Emirates	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Seychelles	1.13	330	Kg
Germany	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Seychelles	0.85	100	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports