In 2019, Top
exporters of
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) to
French Polynesia were European Union ($41.27K , 15,823 Kg), France ($38.40K , 15,082 Kg), United States ($20.15K , 8,396 Kg), Belgium ($2.83K , 740 Kg), New Zealand ($0.05K , 10 Kg).
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) imports by country in 2019