In 2019, Top
exporters of
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to
New Zealand were Australia ($339.47K , 74,090 Kg), Thailand ($90.41K , 29,224 Kg), European Union ($67.30K , 99,057 Kg), Italy ($64.56K , 98,039 Kg), India ($15.65K , 7,900 Kg).
Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2019