In 2019, Top
exporters of
Chocolate and other food preparations containing cocoa; in blocks, slabs or bars, (not filled), weighing 2kg or less to
Nicaragua were United States ($427.41K , 42,297 Kg), Costa Rica ($239.04K , 68,645 Kg), Chile ($44.68K , 11,676 Kg), Colombia ($31.11K , 5,292 Kg), Panama ($19.13K , 2,963 Kg).
Chocolate and other food preparations containing cocoa; in blocks, slabs or bars, (not filled), weighing 2kg or less imports by country in 2019