In 2019, Top
exporters of
Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter to
Morocco were European Union ($244.28K , 159,962 Kg), Greece ($114.84K , 142,333 Kg), Portugal ($56.92K , 3,490 Kg), France ($43.72K , 4,293 Kg), Spain ($28.44K , 9,790 Kg).
Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter imports by country in 2019