Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked exports to Japan

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked to Japan were Indonesia ($4,352.91K , 384,168 Kg), Korea, Rep. ($139.37K , 60,496 Kg), European Union ($66.43K , 4,133 Kg), Italy ($55.96K , 3,646 Kg) Indonesia ($4,352.91K , 384,168 Kg), Korea, Rep. ($139.37K , 60,496 Kg), European Union ($66.43K , 4,133 Kg), Italy ($55.96K , 3,646 Kg), Spain ($10.49K , 487 Kg).

Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked imports by country in 2019
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 IndonesiaExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019Japan4,352.91384,168Kg
 Korea, Rep.Export030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019Japan139.3760,496Kg
 European UnionExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019Japan66.434,133Kg
 ItalyExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019Japan55.963,646Kg
 SpainExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019Japan10.49487Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030563: Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked


Please note: Exports is gross exports and Imports is gross imports