In 2019, Top
exporters of
Meat; of sheep, lamb carcasses and half-carcasses, fresh or chilled to
Japan were European Union ($331.15K , 28,486 Kg), France ($322.80K , 28,013 Kg), Australia ($10.98K , 1,412 Kg), Hungary ($5.93K , 329 Kg), Italy ($2.62K , 144 Kg).
Meat; of sheep, lamb carcasses and half-carcasses, fresh or chilled imports by country in 2019