Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process) exports to Jamaica

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process) to Jamaica were Chile ($217.11K , 14,080 Kg), United States ($20.42K , 1,244 Kg), Germany ($14.03K , 883 Kg).

Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process) imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 ChileExport030541Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)2019Jamaica217.1114,080Kg
 United StatesExport030541Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)2019Jamaica20.421,244Kg
 GermanyExport030541Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)2019Jamaica14.03883Kg
 European UnionExport030541Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)2019Jamaica13.47848Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030541: Fish; Pacific salmon (oncorhynchus spp.), Atlantic salmon (salmo salar) and Danube salmon (hucho hucho), including fillets, smoked (whether or not cooked before or during the smoking process)


Please note: Exports is gross exports and Imports is gross imports