In 2019, Top
exporters of
Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled to
Hong Kong, China were United States ($635.51K , 139,321 Kg), Australia ($147.52K , 1,000 Kg), European Union ($63.20K , 26,054 Kg), Italy ($46.86K , 25,060 Kg), Canada ($31.92K , 2,367 Kg).
Meat; of bovine animals, carcasses and half-carcasses, fresh or chilled imports by country in 2019