Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter exports to Equatorial Guinea

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter to Equatorial Guinea were European Union ($26.04K , 8,863 Kg), Spain ($23.47K , 7,794 Kg), Portugal ($1.06K , 630 Kg), France ($0.86K , 168 Kg) European Union ($26.04K , 8,863 Kg), Spain ($23.47K , 7,794 Kg), Portugal ($1.06K , 630 Kg), France ($0.86K , 168 Kg), Netherlands ($0.33K , 216 Kg).

Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport200710Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter2019Equatorial Guinea26.048,863Kg
 SpainExport200710Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter2019Equatorial Guinea23.477,794Kg
 PortugalExport200710Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter2019Equatorial Guinea1.06630Kg
 FranceExport200710Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter2019Equatorial Guinea0.86168Kg
 NetherlandsExport200710Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter2019Equatorial Guinea0.33216Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200710: Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes; homogenised, cooked preparations, whether or not containing added sugar or other sweetening matter


Please note: Exports is gross exports and Imports is gross imports