Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter exports to Equatorial Guinea

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter to Equatorial Guinea were European Union ($2.76K , 6,630 Kg), Spain ($2.32K , 6,600 Kg).

Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2019Equatorial Guinea2.766,630Kg
 SpainExport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2019Equatorial Guinea2.326,600Kg
 FranceExport170220Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter2019Equatorial Guinea0.4430Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 170220: Sugars; maple sugar chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter


Please note: Exports is gross exports and Imports is gross imports