In 2019, Top
exporters of
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 to
Guinea-Bissau were Senegal ($501.06K , 315,729 Kg), European Union ($76.47K , 16,360 Kg), Portugal ($49.71K , 9,042 Kg), Turkey ($35.88K , 16,805 Kg), Spain ($26.78K , 7,324 Kg).
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 imports by country in 2019