In 2019, Top
exporters of
Meat; of swine, carcasses and half-carcasses, fresh or chilled to
France were Spain ($3,990.85K , 1,273,700 Kg), Germany ($2,053.95K , 512,737 Kg), Belgium ($1,321.10K , 410,289 Kg), Luxembourg ($661.12K , 171,046 Kg), Italy ($210.84K , 27,580 Kg).
Meat; of swine, carcasses and half-carcasses, fresh or chilled imports by country in 2019