In 2019, Top
exporters of
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) to
Ethiopia(excludes Eritrea) were United Arab Emirates ($17.02K , 11,507 Kg), Turkey ($7.01K , 9,325 Kg), European Union ($1.37K , 405 Kg), Italy ($1.18K , 290 Kg), Netherlands ($0.19K , 115 Kg).
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) imports by country in 2019