In 2019, Top
exporters of
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) to
Algeria were European Union ($494.65K , 350,461 Kg), France ($477.74K , 337,651 Kg), Egypt, Arab Rep. ($70.62K , 36,158 Kg), Spain ($17.04K , 12,800 Kg), Lebanon ($15.50K , 8,872 Kg).
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) imports by country in 2019