Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine exports to Denmark

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine to Denmark were Iceland ($2,634.90K , 156,340 Kg), Norway ($336.38K , 38,061 Kg), China ($128.04K , 7,500 Kg), France ($33.79K , 827 Kg), Sweden ($27.28K , 2,667 Kg).

Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 IcelandExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Denmark2,634.90156,340Kg
 NorwayExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Denmark336.3838,061Kg
 ChinaExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Denmark128.047,500Kg
 FranceExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Denmark33.79827Kg
 SwedenExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Denmark27.282,667Kg
 PolandExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Denmark9.113,528Kg
 GreeceExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Denmark1.8617Kg
 BelgiumExport030520Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine2019Denmark0.727Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030520: Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine


Please note: Exports is gross exports and Imports is gross imports