Preparations of swine, hams and cuts exports to Cayman Islands

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Preparations of swine, hams and cuts to Cayman Islands were European Union ($174.70K , 8,844 Kg), United Kingdom ($153.76K , 7,703 Kg), United States ($38.96K , 6,564 Kg), France ($15.91K , 526 Kg) European Union ($174.70K , 8,844 Kg), United Kingdom ($153.76K , 7,703 Kg), United States ($38.96K , 6,564 Kg), France ($15.91K , 526 Kg), Italy ($4.71K , 615 Kg).

Preparations of swine, hams and cuts imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionExport160241Preparations of swine, hams and cuts2019Cayman Islands174.708,844Kg
 United KingdomExport160241Preparations of swine, hams and cuts2019Cayman Islands153.767,703Kg
 United StatesExport160241Preparations of swine, hams and cuts2019Cayman Islands38.966,564Kg
 FranceExport160241Preparations of swine, hams and cuts2019Cayman Islands15.91526Kg
 ItalyExport160241Preparations of swine, hams and cuts2019Cayman Islands4.71615Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160241: Preparations of swine, hams and cuts


Please note: Exports is gross exports and Imports is gross imports