Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked exports to Cayman Islands

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked to Cayman Islands were Spain ($0.33K , 9 Kg).

Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked imports by country in 2019
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SpainExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019Cayman Islands0.339Kg
 European UnionExport030563Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked2019Cayman Islands0.339Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 030563: Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked


Please note: Exports is gross exports and Imports is gross imports