Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports to Canada

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2019, Top exporters of Meat, preserved; of bovine animals, salted, in brine, dried or smoked to Canada were European Union ($525.91K , 27,354 Kg), Italy ($516.51K , 26,536 Kg), United States ($321.43K , 35,221 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2019

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
European Union	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Canada	525.91	27,354	Kg
Italy	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Canada	516.51	26,536	Kg
United States	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Canada	321.43	35,221	Kg
Germany	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2019	Canada	9.57	818	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports