In 2019, Top
exporters of
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) to
Bolivia were Spain ($14.06K , 2,954 Kg), European Union ($14.06K , 2,953 Kg), Brazil ($7.79K , 977 Kg), Korea, Rep. ($0.38K , 100 Kg) Spain ($14.06K , 2,954 Kg), European Union ($14.06K , 2,953 Kg), Brazil ($7.79K , 977 Kg), Korea, Rep. ($0.38K , 100 Kg), Chile ($0.10K , 49 Kg).
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) imports by country in 2019