In 2019, Top
exporters of
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 to
Bolivia were Brazil ($5,601.37K , 2,380,810 Kg), United States ($2,787.64K , 254,867 Kg), Argentina ($2,738.93K , 872,512 Kg), Chile ($2,285.14K , 691,119 Kg), Peru ($1,735.43K , 440,411 Kg).
Chocolate and other food preparations containing cocoa; n.e.s. in chapter 18 imports by country in 2019