Reporter | TradeFlow | ProductCode | Product Description | Year | Partner | Trade Value 1000USD | Quantity | Quantity Unit |
Iceland | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 368.35 | 46,315 | Kg |
Denmark | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 238.96 | 8,753 | Kg |
United States | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 167.05 | 37,887 | Kg |
France | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 131.94 | 2,175 | Kg |
Italy | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 2.06 | 66 | Kg |
Netherlands | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 1.88 | 115 | Kg |
Greece | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 1.37 | 10 | Kg |
Germany | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 0.19 | 10 | Kg |
United Kingdom | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 0.04 | 1 | Kg |
Canada | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 0.01 | 1 | Kg |
China | Export | 030520 | Fish; livers and roes, dried, smoked (whether or not cooked before or during the smoking process), salted or in brine | 2019 | Belgium | 0.00 | 3 | Kg |