In 2019, Top
exporters of
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) to
Antigua and Barbuda were United States ($28.96K , 20,851 Kg), European Union ($15.12K , 1,988 Kg), United Kingdom ($12.33K , 383 Kg), Italy ($2.37K , 1,605 Kg), Turkey ($0.36K , 296 Kg).
Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers, gherkins and onions) imports by country in 2019