Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled exports to Antigua and Barbuda

in 2019

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2019, Top exporters of Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled to Antigua and Barbuda were United States ($183.93K , 47,384 Kg), European Union ($24.59K , 4,599 Kg), United Kingdom ($23.91K , 4,599 Kg), Turkey ($11.46K , 1,943 Kg), Brazil ($0.48K , 111 Kg).

Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled imports by country in 2019
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport020319Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled2019Antigua and Barbuda183.9347,384Kg
 European UnionExport020319Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled2019Antigua and Barbuda24.594,599Kg
 United KingdomExport020319Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled2019Antigua and Barbuda23.914,599Kg
 TurkeyExport020319Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled2019Antigua and Barbuda11.461,943Kg
 BrazilExport020319Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled2019Antigua and Barbuda0.48111Kg
 UkraineExport020319Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled2019Antigua and Barbuda0.3877Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020319: Meat; of swine, n.e.s. in item no. 0203.1, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports