Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports from Madagascar

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top importers of Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen from Madagascar were European Union ($411.23K , 46,741 Kg), France ($355.06K , 122,972 Kg), Belgium ($56.66K , 6,093 Kg), French Polynesia ($0.46K , 65 Kg) European Union ($411.23K , 46,741 Kg), France ($355.06K , 122,972 Kg), Belgium ($56.66K , 6,093 Kg), French Polynesia ($0.46K , 65 Kg), Slovenia ($0.18K , 31 Kg).

Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 European UnionImport200560Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Madagascar411.2346,741Kg
 FranceImport200560Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Madagascar355.06122,972Kg
 BelgiumImport200560Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Madagascar56.666,093Kg
 French PolynesiaImport200560Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Madagascar0.4665Kg
 SloveniaImport200560Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018Madagascar0.1831Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200560: Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen


Please note: Exports is gross exports and Imports is gross imports