In 2018, Top
exporters of
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to
South Africa were European Union ($3,006.92K , 1,306,810 Kg), Spain ($2,018.31K , 972,870 Kg), Greece ($709.56K , 194,238 Kg), Portugal ($142.11K , 60,417 Kg), Italy ($87.77K , 51,823 Kg).
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018