Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen exports to St. Vincent and the Grenadines

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to St. Vincent and the Grenadines were Barbados ($4.17K , 4,103 Kg), Trinidad and Tobago ($2.81K , 1,964 Kg).

Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 BarbadosExport200551Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018St. Vincent and the Grenadines4.174,103Kg
 Trinidad and TobagoExport200551Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018St. Vincent and the Grenadines2.811,964Kg
 St. LuciaExport200551Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen2018St. Vincent and the Grenadines1.11915Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200551: Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen


Please note: Exports is gross exports and Imports is gross imports