Vegetables, alliaceous; onions and shallots, fresh or chilled exports to St. Vincent and the Grenadines

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetables, alliaceous; onions and shallots, fresh or chilled to St. Vincent and the Grenadines were Trinidad and Tobago ($160.11K , 261,629 Kg), United States ($85.68K , 89,077 Kg), Netherlands ($27.96K , 45,237 Kg), European Union ($27.93K , 45,237 Kg), Jamaica ($0.53K , 133 Kg).

Vegetables, alliaceous; onions and shallots, fresh or chilled imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 Trinidad and TobagoExport070310Vegetables, alliaceous; onions and shallots, fresh or chilled2018St. Vincent and the Grenadines160.11261,629Kg
 United StatesExport070310Vegetables, alliaceous; onions and shallots, fresh or chilled2018St. Vincent and the Grenadines85.6889,077Kg
 NetherlandsExport070310Vegetables, alliaceous; onions and shallots, fresh or chilled2018St. Vincent and the Grenadines27.9645,237Kg
 European UnionExport070310Vegetables, alliaceous; onions and shallots, fresh or chilled2018St. Vincent and the Grenadines27.9345,237Kg
 JamaicaExport070310Vegetables, alliaceous; onions and shallots, fresh or chilled2018St. Vincent and the Grenadines0.53133Kg
 BrazilExport070310Vegetables, alliaceous; onions and shallots, fresh or chilled2018St. Vincent and the Grenadines0.1076Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 070310: Vegetables, alliaceous; onions and shallots, fresh or chilled


Please note: Exports is gross exports and Imports is gross imports