Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid exports to Uganda

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid to Uganda were South Africa ($2.30K , 1,760 Kg), Belgium ($1.20K , 795 Kg), European Union ($1.20K , 796 Kg), Kenya ($0.26K , 172 Kg) South Africa ($2.30K , 1,760 Kg), Belgium ($1.20K , 795 Kg), European Union ($1.20K , 796 Kg), Kenya ($0.26K , 172 Kg), Korea, Rep. ($0.05K , 6 Kg).

Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid imports by country in 2018
Download Excel Sheet

ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 South AfricaExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Uganda2.301,760Kg
 BelgiumExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Uganda1.20795Kg
 European UnionExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Uganda1.20796Kg
 KenyaExport200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Uganda0.26172Kg
 Korea, Rep.Export200110Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid2018Uganda0.056Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200110: Vegetable preparations; cucumbers and gherkins, prepared or preserved by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports