Dairy produce; fresh cheese (including whey cheese), not fermented, and curd exports to Trinidad and Tobago

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Dairy produce; fresh cheese (including whey cheese), not fermented, and curd to Trinidad and Tobago were United States ($1,309.80K , 267,219 Kg), New Zealand ($79.98K , 14,004 Kg), European Union ($13.15K , 1,879 Kg), France ($6.17K , 1,538 Kg), Italy ($3.60K , 508 Kg).

Dairy produce; fresh cheese (including whey cheese), not fermented, and curd imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2018Trinidad and Tobago1,309.80267,219Kg
 New ZealandExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2018Trinidad and Tobago79.9814,004Kg
 European UnionExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2018Trinidad and Tobago13.151,879Kg
 FranceExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2018Trinidad and Tobago6.171,538Kg
 ItalyExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2018Trinidad and Tobago3.60508Kg
 DenmarkExport040610Dairy produce; fresh cheese (including whey cheese), not fermented, and curd2018Trinidad and Tobago3.41555Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 040610: Dairy produce; fresh cheese (including whey cheese), not fermented, and curd


Please note: Exports is gross exports and Imports is gross imports