In 2018, Top
exporters of
Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to
Togo were European Union ($198.48K , 165,773 Kg), France ($175.85K , 87,211 Kg), Lebanon ($30.12K , 13,028 Kg), Italy ($21.46K , 35,960 Kg), Spain ($1.21K , 2,121 Kg).
Vegetable preparations; vegetables and mixtures of vegetables n.e.s. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018