Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled exports to Turks and Caicos Isl.

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled to Turks and Caicos Isl. were United States ($35.13K , 5,621 Kg).

Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 United StatesExport020120Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Turks and Caicos Isl.35.135,621Kg
 Dominican RepublicExport020120Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled2018Turks and Caicos Isl.0.1182Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 020120: Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled


Please note: Exports is gross exports and Imports is gross imports