Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid exports to Seychelles

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)
In 2018, Top exporters of Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid to Seychelles were Singapore ($63.53K , 35,038 Kg), United Arab Emirates ($28.22K , 19,793 Kg), European Union ($12.55K , 1,841 Kg), France ($5.49K , 611 Kg), Italy ($1.65K , 11 Kg).

Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid imports by country in 2018
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ReporterTradeFlowProductCodeProduct DescriptionYearPartnerTrade Value 1000USDQuantityQuantity Unit
 SingaporeExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Seychelles63.5335,038Kg
 United Arab EmiratesExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Seychelles28.2219,793Kg
 European UnionExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Seychelles12.551,841Kg
 FranceExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Seychelles5.49611Kg
 ItalyExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Seychelles1.6511Kg
 BelgiumExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Seychelles0.8430Kg
 IndiaExport200310Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid2018Seychelles0.2280Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 200310: Vegetable preparations; mushrooms, prepared or preserved otherwise than by vinegar or acetic acid


Please note: Exports is gross exports and Imports is gross imports