Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) exports to Saint Pierre and Miquelon

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2018, Top exporters of Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) to Saint Pierre and Miquelon were European Union ($76.71K , 7,745 Kg), France ($75.27K , 12,458 Kg), Canada ($70.74K , 13,314 Kg).

Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations) imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
European Union	Export	160241	Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)	2018	Saint Pierre and Miquelon	76.71	7,745	Kg
France	Export	160241	Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)	2018	Saint Pierre and Miquelon	75.27	12,458	Kg
Canada	Export	160241	Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)	2018	Saint Pierre and Miquelon	70.74	13,314	Kg
Denmark	Export	160241	Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)	2018	Saint Pierre and Miquelon	1.56	272	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 160241: Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)

Please note: Exports is gross exports and Imports is gross imports