In 2018, Top
exporters of
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen to
El Salvador were European Union ($334.13K , 202,540 Kg), Spain ($287.42K , 191,461 Kg), Guatemala ($163.73K , 54,892 Kg), United States ($119.94K , 27,725 Kg), Greece ($30.61K , 10,200 Kg).
Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen imports by country in 2018