Meat, preserved; of bovine animals, salted, in brine, dried or smoked exports to New Zealand

in 2018

Change selection (Reporter, Year, Trade Flow, Partner and HS 6 digit Product)

In 2018, Top exporters of Meat, preserved; of bovine animals, salted, in brine, dried or smoked to New Zealand were Australia ($24.27K , 5,191 Kg), European Union ($13.14K , 533 Kg), Italy ($12.40K , 512 Kg).

Meat, preserved; of bovine animals, salted, in brine, dried or smoked imports by country in 2018

Reporter	TradeFlow	ProductCode	Product Description	Year	Partner	Trade Value 1000USD	Quantity	Quantity Unit
Australia	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2018	New Zealand	24.27	5,191	Kg
European Union	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2018	New Zealand	13.14	533	Kg
Italy	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2018	New Zealand	12.40	512	Kg
Germany	Export	021020	Meat, preserved; of bovine animals, salted, in brine, dried or smoked	2018	New Zealand	0.76	21	Kg

HS Nomenclature used HS 1988/92 (H0)
HS Code 021020: Meat, preserved; of bovine animals, salted, in brine, dried or smoked

Please note: Exports is gross exports and Imports is gross imports